Catering Menu

Pasta | Chicken | Tacos & More

Half Trays

Stuffed Shells

Fresh pasta shells stuffed with our house made ricotta and parmesan cheese, topped with marinara sauce and melted mozzarella.

$60 1⁄2 Tray


Meat Lasagna

A sauté of onion, garlic and ground beef simmered with tomato and oregano, then layered with lasagna noodles and a creamy blend of cottage cheese, Parmesan and mozzarella cheese.

$60 1⁄2 Tray


Seasonal Vegetable Lasagna

Chopped parsley, ricotta, eggs, Parmesan cheese, salt, and pepper. Assembled with locally sourced, in season vegetables and vegetable / tomato sauce layered with lasagna noodles.

$60 1/2 Tray


Sausage & Peppers

Mild, hot, or sweet Italian sausage sautéed with tri-colored bell peppers and onions.

$60 1/2 Tray


Chicken Wings

Your choice of a house made sauce: Stout, BBQ, Buffalo, Sesame, Thai, or Honey Siracha.

$55 1⁄2 Tray


Beer Braised Pulled Pork

Pork shoulder, pan seared and braised for 10 hours in Clemson Brewery Hochmeister Brown Ale!

$60 1⁄2 Tray


Bratwurst

Butterflied and grilled bratwurst served over cabbage and apples that have been braised in our blonde ale and schmaltz.

$60 1/2 Tray


Spinach Salad

Fresh spinach served with roasted red peppers, fresh mozzarella cheese, Crimini mushrooms, and bacon with a white balsamic vinaigrette.

$35 1⁄2 Tray


Roasted Potato Medley

Yukon Gold, Purple, Red Bliss, and Sweet Potatoes oven roasted with rosemary and thyme.

$45 1/2 Tray


Truffled Mashed Potatoes

Creamy mashed potatoes with goat cheese, white truffle oil and chives.

$60 1/2 Tray


Bruleed Sweet Potatoes

Sweet potatoes oven roasted, pureed, and baked with a candy topping.

$60 1⁄2 Tray


Baked Ziti

Ziti baked with house marinara and house made ricotta, topped with mozzarella.

$60 1/2 Tray


Rigatoni Ala Vodka

Rigatoni tossed in a creamy pink vodka sauce with pancetta.

$60 1/2 Tray


Chilled Shrimp Cocktail

Served with house made cocktail sauce.

$25 per pound


Seasonal Salad

Heritage Lettuces, shredded carrots, diced tomatoes, red onions, all tossed in Clemson House dressing.

$45 1⁄2 Tray


Per Serving

Chicken Parmesan

Chicken breast breaded and baked smothered in marinara and mozzarella.

$5 per serving


Chicken Francaise

Lemony sautéed chicken breast.

$5 per serving


Chicken Milanese

Thinly pounded chicken cutlets breaded and fried. Individually topped with arugula salad tossed and a lemon vinaigrette.

$5 per serving


Eggplant Rollatini

Eggplant sliced thin and rolled. Filled with our house made ricotta, and topped with marinara and mozzarella.

$5.50 per serving


Salmon Filet

Blackened with lemon dill or maple soy. 6 oz. serving cooked to perfection! Choice of Lemon dill or maple soy sauce.

$10 per serving


Fresh Baked Bread & Butter

Both freshly made in house. Need we say more? 20 guest minimum.

$2.50 per serving