garlic aioli
Clemson Cheese Steak
$16.50Shaved steak with provolone, white cheddar, stout BBQ, garlic aioli, and crispy onion fritz on a 6″ hoagie.
*Add peppers & onions- 2.00
Clemson Stout
$17.50White cheddar, stout BBQ, garlic aioli, lettuce, tomato, and onion fritz on a brioche bun.
Shroom Melt
$16.50Grilled portobello, fire-roasted pepper pesto, caramelized onions, and provolone on a brioche bun.
Star Victor Smashed Patty
$16.50Two smashed quarter-pound patties with sautéed mushrooms, caramelized onions, melted Swiss, and brewers’ mayo on toasted marbled rye. Cooked medium-well.